Molasses is a natural and nutritious sweetener extracted from sugar cane during the production of refined sugar. With a distinct and rich flavor, molasses can serve as a cost-effective substitute for highly-refined sugar and other nonnutritive syrups. Over a long history, molasses has been used as a health supplement for its natural combination of sweetness, vitamins, and antioxidant properties.
- Rich in vitamins and minerals
- Sweet with a distinct taste
- Enhances other flavors
- Natural coloring agent
- Natural preservative
- Natural antioxidant
- Facilitates browning in crusts
- Regulates dough fermentation
Golden Trim Molasses
A premium high-quality natural sweetener with a golden color, clean taste, and smooth honey notes. This product contains the highest amount of total sugars and is cost effective substitute for honey.
Brown Sugar Molasses
A versatile and unique formulation of sugar cane molasses that when uniformly mixed with white refined granulated sugar, produces a brown sugar with a delicious flavor and aroma yielding cost savings in handling, storage and logistics.
A dark brown-colored molasses characterized by a strong, robust flavor. The unique flavor profile melds well with both sweet and savory flavors.
Dry Molasses is a free-flowing dehydrated molasses made from all-natural pure sugar cane molasses in combination with maltodextrin as a drying aid. Ideal for flavor and color enhancement. It’s perfect in dry applications where product constraints prevent use of liquid molasses.
Molasses is our business. For us it is not a by product to monetize but our core ingredient. We have a dedicated team selecting from a wide source of molasses to create the perfect sweetener to meet your needs.
Whatever the application, our highly skilled food technologists help customers create the best natural sweetener solution for their specific needs.